Alternatived Products of [ 56180-94-0 ]
Product Details of [ 56180-94-0 ]
| CAS No. : | 56180-94-0 |
MDL No. : | MFCD00869592 |
| Formula : |
C25H43NO18
|
Boiling Point : |
- |
| Linear Structure Formula : | - |
InChI Key : | - |
| M.W : |
645.60
|
Pubchem ID : | - |
| Synonyms : |
BAY g 5421
|
Chemical Name : | (2R,3R,4R,5R)-4-(((2R,3R,4R,5S,6R)-5-(((2R,3R,4S,5S,6R)-3,4-Dihydroxy-6-methyl-5-(((1S,4R,5S,6S)-4,5,6-trihydroxy-3-(hydroxymethyl)cyclohex-2-en-1-yl)amino)tetrahydro-2H-pyran-2-yl)oxy)-3,4-dihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)-2,3,5,6-tetrahydroxyhexanal |
Application In Synthesis of [ 56180-94-0 ]
* All experimental methods are cited from the reference, please refer to the original source for details. We do not guarantee the accuracy of the content in the reference.
- Downstream synthetic route of [ 56180-94-0 ]
- 1
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[ 56180-94-0 ]
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[ 585-88-6 ]
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4-{5-[3,4-dihydroxy-6-methyl-5-(4,5,6-trihydroxy-3-hydroxymethyl-cyclohex-2-enylamino)-tetrahydro-pyran-2-yloxy]-3,4-dihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yloxy}-hexane-1,2,3,5,6-pentaol
[ No CAS ]
-
4-(6-{5-[3,4-dihydroxy-6-methyl-5-(4,5,6-trihydroxy-3-hydroxymethyl-cyclohex-2-enylamino)-tetrahydro-pyran-2-yloxy]-3,4-dihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yloxymethyl}-3,4,5-trihydroxy-tetrahydro-pyran-2-yloxy)-hexane-1,2,3,5,6-pentaol
[ No CAS ]
| Yield | Reaction Conditions | Operation in experiment |
|
With recombinant amylopullulanase from hyperthermophilic archaeon Caldivirga maquilingensis In aq. acetate buffer at 95℃; Enzymatic reaction; |
2.6. Hydrolysis of various substrates by CMApu
General procedure: α-CD, β-CD, γ-CD, G1-β-CD, G2-β-CD, G8-β-CD, G3 and acarbose were used as the substrates of CMApu to examine the hydrolytic patterns. A-50 μL of CMApu (0.8 U) was incubated with 125 μL of 1% (w/v) substrate, 62.5 μL of 200 mM sodium acetate buffer (pH 5.0) and 12.5 μL of double distilled water at 95°C for various time. The hydrolytic products were analysed by thin-layer chromatography (TLC). Normal starch, amylose, and amylopectin from potato were used as the substrates of CMApu to prepare the linear maltodextrins. To obtain 1% (w/v) amylose solution, amylose was dissolved with 1 M NaOH, then diluted 10 times with double distilled water, and finally neutralized with 0.1 M HCl (Park et al., 2007). For the hydrolysis of amylose, a-10 μL of CMApu (0.16 U) was incubated with 200 μL of amylose, 250 μL of 200 mM sodium acetate buffer (pH 5.0) and 540 μL of double distilled water at 100°C for 1 h. For the hydrolysis of amylopectin or starch, a-10 μL of CMApu (0.16 U) was incubated with 2 mg of amylopectin or starch, and 90 μL of 50 mM sodium acetate buffer (pH 5.0) at 100°C for 1 h. The reaction solutions (0.2%, w/v) were passed through a 0.2-μm disposable syringe filter, and then the hydrolytic products were analysed by a high-performance anion exchange chromatography (HPAEC). |
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