Structure of Strombine
CAS No.: 56857-47-7
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The BI-3802 was designed by Boehringer Ingelheim and could be obtained free of charge through the Boehringer Ingelheim open innovation portal opnMe.com, associated with its negative control.
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Dirndorfer, Sebastian ; Hammerl, Richard ; Kitajima, Seiji ; Kitada, Ryo ; Frank, Oliver ; Dunkel, Andreas , et al.
Abstract: Application of the sensomics concept on dried scallops, a Japanese specialty produced from the adductor muscle of scallops, revealed after activity-guided fractionation with subsequent (comparative) taste dilution analyses besides nucleotides, amino acids, organic acids, and inorganic ions, the presence of taste-modulating quaternary ammonium compounds and opines in highly taste-active fractions. In order to recreate the taste of dried scallops, two independent quantitation approaches were applied and compared. The first approach used multiple targeted UHPLC-MS/MS and high-performance ion chromatog. methods. Besides already established quantitation methods for basic taste compounds, a new HILIC-UHPLC-MS/MSMRM method for the quantitation of chromatog. challenging opines, using synthesized stable isotope-labeled standards, was developed. Furthermore, a qHNMR approach was applied, enabling a direct identification and quantitation of organic taste compounds in a food extract without prior fractionation using a reference 1H NMR database. Both methods yielded similar quant. results of taste-active compounds in dried scallop extracts and subsequent taste recombination experiments based on these data were able to recreate the taste of dried scallops.
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Keywords: dried scallops ; kokumi ; qHNMR ; taste dilution analysis ; taste recombinants
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| CAS No. : | 56857-47-7 |
| Formula : | C5H9NO4 |
| M.W : | 147.13 |
| SMILES Code : | C[C@H](NCC(O)=O)C(O)=O |
| English Name : | (S)-2-((Carboxymethyl)amino)propanoic acid |
| MDL No. : | MFCD18829800 |
| InChI Key : | XYUPSBLFPTWJLC-VKHMYHEASA-N |
| Pubchem ID : | 440119 |
| Num. heavy atoms | 10 |
| Num. arom. heavy atoms | 0 |
| Fraction Csp3 | 0.6 |
| Num. rotatable bonds | 4 |
| Num. H-bond acceptors | 5.0 |
| Num. H-bond donors | 3.0 |
| Molar Refractivity | 32.49 |
| TPSA ? Topological Polar Surface Area: Calculated from |
86.63 Ų |
| Log Po/w (iLOGP)? iLOGP: in-house physics-based method implemented from |
0.39 |
| Log Po/w (XLOGP3)? XLOGP3: Atomistic and knowledge-based method calculated by |
-2.89 |
| Log Po/w (WLOGP)? WLOGP: Atomistic method implemented from |
-0.87 |
| Log Po/w (MLOGP)? MLOGP: Topological method implemented from |
-3.18 |
| Log Po/w (SILICOS-IT)? SILICOS-IT: Hybrid fragmental/topological method calculated by |
-1.12 |
| Consensus Log Po/w? Consensus Log Po/w: Average of all five predictions |
-1.53 |
| Log S (ESOL):? ESOL: Topological method implemented from |
1.33 |
| Solubility | 3160.0 mg/ml ; 21.5 mol/l |
| Class? Solubility class: Log S scale |
Highly soluble |
| Log S (Ali)? Ali: Topological method implemented from |
1.63 |
| Solubility | 6250.0 mg/ml ; 42.5 mol/l |
| Class? Solubility class: Log S scale |
Highly soluble |
| Log S (SILICOS-IT)? SILICOS-IT: Fragmental method calculated by |
0.5 |
| Solubility | 466.0 mg/ml ; 3.17 mol/l |
| Class? Solubility class: Log S scale |
Soluble |
| GI absorption? Gatrointestinal absorption: according to the white of the BOILED-Egg |
High |
| BBB permeant? BBB permeation: according to the yolk of the BOILED-Egg |
No |
| P-gp substrate? P-glycoprotein substrate: SVM model built on 1033 molecules (training set) |
No |
| CYP1A2 inhibitor? Cytochrome P450 1A2 inhibitor: SVM model built on 9145 molecules (training set) |
No |
| CYP2C19 inhibitor? Cytochrome P450 2C19 inhibitor: SVM model built on 9272 molecules (training set) |
No |
| CYP2C9 inhibitor? Cytochrome P450 2C9 inhibitor: SVM model built on 5940 molecules (training set) |
No |
| CYP2D6 inhibitor? Cytochrome P450 2D6 inhibitor: SVM model built on 3664 molecules (training set) |
No |
| CYP3A4 inhibitor? Cytochrome P450 3A4 inhibitor: SVM model built on 7518 molecules (training set) |
No |
| Log Kp (skin permeation)? Skin permeation: QSPR model implemented from |
-9.25 cm/s |
| Lipinski? Lipinski (Pfizer) filter: implemented from |
0.0 |
| Ghose? Ghose filter: implemented from |
None |
| Veber? Veber (GSK) filter: implemented from |
0.0 |
| Egan? Egan (Pharmacia) filter: implemented from |
0.0 |
| Muegge? Muegge (Bayer) filter: implemented from |
2.0 |
| Bioavailability Score? Abbott Bioavailability Score: Probability of F > 10% in rat |
0.56 |
| PAINS? Pan Assay Interference Structures: implemented from |
0.0 alert |
| Brenk? Structural Alert: implemented from |
0.0 alert: heavy_metal |
| Leadlikeness? Leadlikeness: implemented from |
No; 1 violation:MW<1.0 |
| Synthetic accessibility? Synthetic accessibility score: from 1 (very easy) to 10 (very difficult) |
1.68 |
* All experimental methods are cited from the reference, please refer to the original source for details. We do not guarantee the accuracy of the content in the reference.

| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| With sodium hydroxide at 37℃; | ||
| With barium dihydroxide at 37℃; | ||
| With sodium carbonate |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| 67% | With thionyl chloride Ambient temperature; 1.) RT, 2 d, 2.) reflux, 4 h; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| With acetic anhydride 1.) from 0 deg C to 3 deg C, 30 min, 2.) RT, 4 h; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| With N,N,N',N'-tetramethylguanidine for 72h; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| With sodium hydroxide In 1,4-dioxane Ambient temperature; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| 66% | With pH 11 at 50℃; for 4h; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| 74% | With sodium hydroxide In diethyl ether Ambient temperature; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| 49% | With sodium hydroxide In diethyl ether Ambient temperature; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| With ammonium hydroxide; K2Cr2(SO4)4 In water at 80℃; for 1h; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| With ammonia In water to concd. NH3 soln. added K2Cr2(SO4)4*24H2O, ppt. centrifuged, suspended in water, L-histidine and L-alanine-N-acetic acid added, stirred and heated (ca. 80°C) for 1 h; centrifuged, cooled to room temp., chromd. (SP-Sephadex A-25 (Cl(1-) form), water), concd., crystd. at room temp.; elem. anal.; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| 99% | With trifluoroacetic acid In dichloromethane at 25℃; for 16h; Inert atmosphere; |
| Yield | Reaction Conditions | Operation in experiment |
|---|---|---|
| With sodium hydroxide at 95℃; for 3h; |

A187147 [2812-31-9]
(S)-2-(Dimethylamino)propanoic acid
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