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With diethylamine In tetrahydrofuran; diethylamine |
8a,18,26,29
EXAMPLE 8 Polymerization Step (a). N-Carboxyanhydride of tyrosine (30 mg, 0.010 mm), N-carboxyanhydride of alanine (62 mg, 0.054 mm), N-carboxyanhydride of gamma-benzyl glutamate (42 mg, 0.016 mm) and N-carboxyanhydride of epsilon-N-trifluoroacetyllysine (100 mg, 0.037 mm), are placed in a single-neck flask with a magnetic stirrer. To this mixture is added 20 ml of dry tetrahydrofuran. A clear solution is obtained. Diethylamine (10 ul) is added. The resulting mixture is stirred for 48 hours. The tetrahydrofuran is removed by evaporation. Water (150 ml) is added to the residue and the stirring is continued. A white solid is obtained. The solid is filtered and dried in a dessicator under vacuum. The yield is determined to be 154 mg.EXAMPLE 18 Preparation of a Protected Polypeptide.N-Carboxyanhydride of L-tyrosine (207.19 mg, 1.0 mM), N-carboxyanhydride of L-alanine (620 mg, 5.4 mM), N-carboxyanhydride of gamma-benzyl L-glutamate (430 mg, 1.6 mM) and N-carboxyanhydride of N(epsilon)-trifluoroacetyl L-lysine (1.01 g, 3.73 mM), are placed in a single-neck flask (100 ml) with a magnetic stirrer. To this mixture is added 40 mL of tetrahydrofuran. Diethylamine (10 ul) is added. The resulting mixture is stirred for 24 hours at a temperature of approximately 25 C. The mixture is slowly poured into 100 mL water while stirring. A solid is precipitated. The solid is filtered after 2 hours of stirring and washed with water. The solid is resuspended in 100 mL water and filtered. The solid is kept under vacuum for approximately 12 hours.EXAMPLE 26 Preparation of a Protected Polypeptide.N-Carboxyanhydride of L-tyrosine (207.19 mg, 1.0 mM), N-carboxyanhydride of L-alanine (620 mg, 5.4 mM), N-carboxyanhydride of gamma-benzyl L-glutamate (430 mg, 1.6 mM) and N-carboxyanhydride of N(epsilon)-trifluoroacetyl L-lysine (1.01 g, 3.73 mM), are placed in a single-neck flask (100 ml) with a magnetic stirrer. To this mixture is added 40 ml of tetrahydrofuran. Diethylamine (10 ul) is added. The resulting mixture is stirred for 24 hours at a temperature of approximately 25 C. The mixture is slowly poured into 100 ml water while stirring. A solid is precipitated. The solid is filtered after 2 hours of stirring and washed with water. The solid is resuspended in 100 ml water and filtered. The solid is kept under vacuum for approximately 12 hours.EXAMPLE 29 Cleavage of gamma-Benzyl Moiety from the Polypeptide Prepared in Example 27. EXAMPLE 26 Preparation of a Protected Polypeptide. N-Carboxyanhydride of L-tyrosine (207.19 mg, 1.0 mM), N-carboxyanhydride of L-alanine (620 mg, 5.4 mM), N-carboxyanhydride of gamma-benzyl L-glutamate (430 mg, 1.6 mM) and N-carboxyanhydride of N(epsilon)-trifluoroacetyl L-lysine (1.01 g, 3.73 mM), are placed in a single-neck flask (100 ml) with a magnetic stirrer. To this mixture is added 40 ml of tetrahydrofuran. Diethylamine (10 ul) is added. The resulting mixture is stirred for 24 hours at a temperature of approximately 25 C. The mixture is slowly poured into 100 ml water while stirring. A solid is precipitated. The solid is filtered after 2 hours of stirring and washed with water. The solid is resuspended in 100 ml water and filtered. The solid is kept under vacuum for approximately 12 hours.EXAMPLE 29 Cleavage of gamma-Benzyl Moiety from the Polypeptide Prepared in Example 27. |
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In 1,4-dioxane; diethylamine |
11,19,27
EXAMPLE 11 Polymerization Step. N-Carboxyanhydride of tyrosine (30 mg, 0.010 mm), N-carboxyanhydride of alanine (62 mg, 0.054 mm), N-carboxyanhydride of gamma-benzyl glutamate (42 mg, 0.016 mm) and N-carboxyanhydride of epsilon-N-trifluoroacetyllysine (100 mg, 0.037 mm), are placed in a single-neck flask with a magnetic stirrer. To this mixture is added 20 ml of dry dioxane. A clear solution is obtained. Diethylamine (10 ul) is added. The resulting mixture is stirred for 48 hours. To this, water (150 ml) is added slowly with stirring. A white solid is obtained. The solid is filtered and dried in a dessicator under vacuum. The yield is determined to be 170 mg.EXAMPLE 19 Preparation of a Protected Polypeptide. N-Carboxyanhydride of L-tyrosine (207.19 mg, 1.0 mM), N-carboxyanhydride of L-alanine (620 mg, 5.4 mM), N-carboxyanhydride of gamma-benzyl L-glutamate (430 mg, 1.6 mM) and N-carboxyanhydride of N(epsilon)-trifluoroacetyl L-lysine (1.01 g, 3.73 mM), are placed in a single-neck flask (100 ml) with a magnetic stirrer. To this mixture is added 40 ml of dioxane. Diethylamine (10 ul) is added. The resulting mixture is stirred for 48 hours at a temperature of approximately 25 C. The mixture is slowly poured into 100 ml water while stirring. A solid is precipitated. The solid is filtered and washed with water. The solid is resuspended in 100 ml water and filtered. The solid is kept under vacuum for approximately 12 hours. EXAMPLE 27 Preparation of a Protected Polypeptide. N-Carboxyanhydride of L-tyrosine (207.19 mg, 1.0 mM), N-carboxyanhydride of L-alanine (620 mg, 5.4 mM), N-carboxyanhydride of gamma-benzyl L-glutamate (430 mg, 1.6 mM) and N-carboxyanhydride of N(epsilon)-trifluoroacetyl L-lysine (1.01 g, 3.73 mM), are placed in a single-neck flask (100 ml) with a magnetic stirrer. To this mixture is added 40 ml of dioxane. Diethylamine (10 ul) is added. The resulting mixture is stirred for 48 hours at a temperature of approximately 25 C. The mixture is slowly poured into 100 ml water while stirring. A solid is precipitated. The solid is filtered and washed with water. The solid is resuspended in 100 ml water and filtered. The solid is kept under vacuum for approximately 12 hours. |