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Chemical Structure| 69619-21-2 Chemical Structure| 69619-21-2

Structure of 69619-21-2

Chemical Structure| 69619-21-2

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Product Details of [ 69619-21-2 ]

CAS No. :69619-21-2
Formula : C12H21NO5
M.W : 259.30
SMILES Code : O=C(OCC)CC(CCNC(OC(C)(C)C)=O)=O
MDL No. :MFCD22393817
InChI Key :CUEBOSNRGWOEBT-UHFFFAOYSA-N
Pubchem ID :10061105

Safety of [ 69619-21-2 ]

GHS Pictogram:
Signal Word:Warning
Hazard Statements:H302-H315-H319-H335
Precautionary Statements:P261-P264-P270-P271-P280-P301+P312-P302+P352-P304+P340-P305+P351+P338-P330-P332+P313-P337+P313-P362-P403+P233-P405-P501

Application In Synthesis of [ 69619-21-2 ]

* All experimental methods are cited from the reference, please refer to the original source for details. We do not guarantee the accuracy of the content in the reference.

  • Downstream synthetic route of [ 69619-21-2 ]

[ 69619-21-2 ] Synthesis Path-Downstream   1~1

  • 1
  • [ 69619-21-2 ]
  • [ 456-00-8 ]
  • [ 945381-78-2 ]
YieldReaction ConditionsOperation in experiment
91.7% With sodium acetate; In ethanol; water; for 3h;Reflux; A stirred solution of anhydrous sodium acetate (2.05 g, 25 mmol) in water (12.5 ml) was added with the solution of 5-tert-butoxycarbonylamino-3-oxo-pentanoic acid ethyl ester (3.23 g, 12.5 mmol) in anhydrous ethanol (2 ml), then the mixture was added with 2-amino-1-(4-fluoro-phenyl)-ethanone hydrochloride (2.37 g, 12.5 mmol), heated to reflux for 3 hours. The resulting mixture was extracted with ethyl acetate (50 ml*3) and the combined extracts were washed with brine (50 ml*3), dried with anhydrous sodium sulfate, filtered and concentrated under reduced pressure to give 2-(2-tert-butoxycarbonylamino-ethyl)-4-(4-fluoro-phenyl)-1H-pyrrole-3-carboxylic acid ethyl ester (4.3 g, 91.7%) as a yellow solid. MS m/z (ESI): 375 [M-1]
91.7% With sodium acetate; In ethanol; for 3h;Heating / reflux; A stirred solution of anhydrous sodium acetate (2.05 g, 25 mmol) in water(12.5 ml) was added with the solution of 5-tert-butoxycarbonylamino-3-oxo-pentanoic acid ethyl ester (3.23 g, 12.5 mmol) in anhydrous ethanol(2 ml), then the mixture was added with 2-amino-l-(4-fluoro- phenyl)-ethanone hydrochloride (2.37 g, 12.5 mmol), heated to reflux for 3 hours. The resulting mixture was extracted with ethyl acetate (50 ml><3) and the combined extracts were washed with brine(50 ml><3), dried with anhydrous sodium sulfate, filtered and concentrated under reduced pressure to give 2-(2-tert-butoxycarbonylamino- ethyl)-4-(4-fluoro-phenyl)-lH-pyrrole-3-carboxylic acid ethyl ester (4.3 g, 91.7%) as a yellow solid. <n="114"/>MS m/z (ESI): 375[M-I]
 

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