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Chemical Structure| 35028-38-7 Chemical Structure| 35028-38-7

Structure of 35028-38-7

Chemical Structure| 35028-38-7

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Product Details of [ 35028-38-7 ]

CAS No. :35028-38-7
Formula : C8H14ClNO
M.W : 175.66
SMILES Code : O=C(Cl)N(C1CCCCC1)C
MDL No. :MFCD19281926

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Application In Synthesis of [ 35028-38-7 ]

* All experimental methods are cited from the reference, please refer to the original source for details. We do not guarantee the accuracy of the content in the reference.

  • Downstream synthetic route of [ 35028-38-7 ]

[ 35028-38-7 ] Synthesis Path-Downstream   1~2

  • 1
  • [ 51746-85-1 ]
  • [ 35028-38-7 ]
  • [ 1233855-18-9 ]
YieldReaction ConditionsOperation in experiment
92% With pyridine; In dichloromethane; at 25 - 90℃; 4.2 Urea formation The IPA solution of imidazolylpyridine from 3.2 is concentrated under vacuum to 2 vol. Pyridine is charged (4vol) and concentration continued until 2 vol. The solution is filtered and the concentration is repeated two timesmore until 3 vol. To the resulting pyridine solution of the imidazolylpyridine (3.Ovol; 1 .OOeq) at 25C is charged the DCM solution of the carbamoyl chloride from 4.1 above . The mixture is heated to 50C while distilling. After 30 minutes at 5 0C, the reaction mixture is heated to 90C in 1 hour continuing the distillation. The mixture is stirred at 90C for not less than ihour. Cool the mixture to 45C in 3 hours. To the suspension is then addedIsopropanol (5.2 vet) and after 30 minutes stirring at 45C the mixture is cooled to 0C in 2 hours. After stirring at0C for not less than 2 hours the suspension is filtered and the reactor/cake washed with cold Isopropanol (1.5 vol), deionized water (10.0 vol) and cold Isopropanol (1.5 vol). The cake, comprising the compound of Formula II, is dried under vacuum.The purity of the product was ascertained by FIPLC, with identity confirmable by NMR (see Figure 11). Theyield was consistently around 86-92% in several production runs.The urea described in this Example has been produced by the process of the invention in batches of more than 12kg, with purity of 99.8% (by HPLC). At kg production levels, the overall yield of urea (based on starting from the aminoketone and the RIR2NH amine) is up to approximately 40-60%, and may be improved further. In terms of process efficiency, the use of the process of the invention has the potential to significantly reduce the cost ofproduction of the ureas of Formulae I and II, for example by around 75%.
3.503 g With pyridine; at 20℃; A solution of 3-acetyl pyridine (2.55 gr; 20.41 mmol; 97%) in 6 ml DMSO was cooled by cold water bath. To this solution 8 ml of 48% HBr was added dropwise. When the addition was complete, the apparatus is set to downward distillation and the mixture was warmed to 70C by water bath. Dimethyl sulfide starts to distill within a few minutes. The reaction is complete in 2 hrs. The mixture was then cooled by cold water and added to an ice cold mixture of 20 ml 25% ammonia solution and 6 ml 35% formaldehyde solution. The mixture was stirred for 1 hr in the ice-bath then it was vacuum evaporated at 70C, at 35 mbar. The residue was suspended in 10 ml pyridine and the distillation was continued. When no more pyridine distilled, further 10 ml pyridine was added and the mixture was concentrated to obtain a red suspension. 10.4 ml pyridine was added and the suspension was cooled by ambient water bath. 4.1 ml (25.1 1 mmol; 98%) of N-cyclohexyl-N-methyl carbamoyl chloride was then added and was stirred overnight at ambient temperature. The mixture was then subjected to vacuum evaporation to distill off most of the pyridine. It was then cooled and a mixture of 10 ml 25% ammonia and 20 ml deionised water was added while cooled by ice-water bath for 1 hr. The suspension was filtered, the filter-cake was washed with plenty of DI water to give the target compound as beige solid. Dry weight 3.503 gr (60.3%).
  • 2
  • [ 51746-85-1 ]
  • [ 35028-38-7 ]
  • [ 1233855-46-3 ]
 

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